May 2020

INGREDIENTS: (For 8’’ pie tin) 6x medjoul dates70g mixed nuts70g hazelnuts (I’m loving this in the crust)60g Rolled oats2x tbsp cocoa powder 2x tbsp coconut oil0.5x tsp cinnamon powder FILLING: 2x tbsp taro powder 1x tin of full fat coconut milk1x tsp golden syrup 1x tsp Agar (gelatine if you’re not doing vegan) METHOD: 1. […]

Recipe: 20cm (8”) tart tin with removable bottom⁣ Ingredients⁣: Crust:⁣ 100g pistachio⁣60g desiccated coconut⁣2 Tbsp. raw cacao nib⁣2 Tbsp. pumpkin seeds⁣2 Tbsp. (30ml) melted raw cacao butter or coconut oil⁣3 Tbsp. (45ml) maple syrup ⁣1 Tbsp. lemon juice ⁣1/8 tsp pink salt⁣ Lemon vanilla cheesecake filling:⁣ 120g raw cashews (soaked 4-6 hours and rinsed) ⁣1/2

I used buckwheat flour, cashews, almonds, and coconut sugar from @nakedfoods ⁣ Recipe: 20cm (8”) tart tin with removable bottom⁣ INGREDIENTS: Crust:⁣Dry: ⁣120g raw almonds ⁣50g buckwheat flour⁣6 Tbsp. (60g) coconut sugar⁣2 Tbsp cacao powder or cocoa powder ⁣1 Tbsp. (10g) corn starch ⁣1/4 tsp pink salt⁣Wet : ⁣5 Tbsp. melted coconut oil⁣ Sweet Potato

Hello Guys!Today I have something special for you. The most delicious vegan cheesecake I’ve ever made 😙… two gorgeous flavours that you can’t resist : @suncorefoods sapphire wolf berry (black goji) 💜and @suncorefoods emerald pandan leaf 💚 Are you drooling already 😝😉 this recipe created by Eliza the owner of jadoresmoothies Instagram account Here’s the

Banoffee Vegan TartDo you like banoffee ? And cheesecake?If you do, this tart is definitely for you .I’m in love this combination of bananas, pecans and coconut cream 😋 sooo terribly good 😙 this recipe creates by Eliza❤ the owner of jadoresmoothies Instagram account INGREDIENTS: Crust: 250 g vegan biscuits or crackers 115 g coconut

INGREDIENTS: Crust: 200 g Medijol dates2/3 c rolled oats 1/2 c nuts 1 tbsp water if needed Pulse all ingredients until well processed but still a bit crumbly . Press the mixture against the sides and the bottom of the tart tin . Refrigerate for 30 min. Matcha layer : 1 1/2 c cashews soaked

WOW! 🤩 Is the best word to describe these slices. Those who were lucky enough to try these came back for seconds. You definitely need these in your ISO life! 🤤 SAVE recipe, make it, store these in the freezer and consider your sweet tooth fully satisfied Sending a big virtual hug to all the

ingredients: 1 tbsp flaxseed meal 3 tbsp water1 cup coconut flour1/2 cacao powder 1 tsp baking soda1/2 tsp sea salt1 tsp cinnamon1/2 cup desiccated coconut1 scoop protein powder (we used @macr0mike peanut butter cheesecake protein powder) 3 large ripe bananas about 1 1/2 cups mashed1/3 cup coconut oil melted and slightly cooled3/4 cup maple syrup

📝 INGREDIENTS: 💚CRUST: ▪️12 dates (pits removed, soak in hot water 10min)▪️1 tsp cinnamon▪️1 cup unsalted macadamia nuts▪️1 cup unsalted cashews▪️1 tsp vanilla▪️1/2 cup shredded coconut▪️1/4 cup melted coconut oil 🥑PIE FILLING: ▪️1/2 can (200ml) coconut milk, full fat▪️2 avocados▪️1/2 cup maple syrup▪️1/3 cup lime juice▪️3/4 cup melted coconut oil▪️1 tsp vanilla▪️2 handfuls of spinach