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Sunset Serenade Blueberry Strawberry Vegan Cheesecake Recipe

INGREDIENTS: 1 1/2 cups gluten-free graham cracker crumbs 1/4 cup maple syrup 1/4 cup coconut oil 2 cups cashew cream (see notes) 1/2 cup lemon juice 1/2 cup vanilla extract 1 cup fresh or frozen blueberries 1 cup sliced strawberries Edible flowers, sliced strawberries, and blueberries (optional, for garnish) INSTRUCTIONS Preheat your oven to 350ยฐF […]

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MANGO PASSION FRUIT STRAWBERRY CAKE RECIPE

MANGO PASSION FRUIT STRAWBERRY CAKE RECIPE NO-BAKE, VEGAN-FRIENDLY, GLUTEN-FREE 1870 Reviews ★★★★★ 4.5/5 Layers of Tropical Bliss: Dive into our No-Bake, Vegan-friendly, Gluten-free Mango Passion Fruit Strawberry Cake! With a nutty crust, creamy mango, zesty passion fruit, and juicy strawberry layers, each bite is a burst of fruity paradise. Topped with fresh strawberries and passion

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Eggless Pistachio Raspberry Cake ๐Ÿฅฐ

๐Ÿ’“ Eggless Pistachio Raspberry Cake ๐Ÿฅฐ follow me for more deliciousness ๐Ÿ˜‹ ๐ŸฅฐWhen favourite colours and flavours come together with chocolate to create absolute deliciousness by @passionateaboutbaking โ™ฅ๏ธEach spoon is bursting with fresh๐Ÿ˜ What do you think? ๐Ÿค” ๐Ÿ‘‡Click on the link for the recipe ๐Ÿ‘‡ https://passionateaboutbaking.com/most-delicious-eggless-raspberry-pistachio-cake-satisfy-your-sweet-tooth/?amp=1 Click for the recipe โ˜๏ธ

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Vegan Delight, Dark Chocolate and Orange Zest Hot Cross Buns

INGREDIENTS ๐Ÿ‘‡ Recipe for approximately 18 buns Yudane: 75g Flour75g Hot Water (boiled and cooled) DOUGH: All of Yudane350g Bread Flour210g Unsweetened Almond Milk (or any plant-based milk of your choice)1 Flax Egg (1 tablespoon ground flaxseed + 2.5 tablespoons water, let it sit for a few minutes)50g Sugar15g Vegan Milk Powder (optional)6g Salt6g Instant

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Vegan Halloween Cookie Recipe ๐Ÿช ๐ŸŽƒ

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Vegan Halloween Cookie Recipe ๐Ÿช ๐ŸŽƒ Read More ยป

๐“ฅ๐“ฎ๐“ฐ๐“ช๐“ท ๐“’๐“ธ๐“ฏ๐“ฏ๐“ฎ๐“ฎ ๐“‘๐“พ๐“ท ๐“ฆ๐“ฒ๐“ฝ๐“ฑ ๐“’๐“ธ๐“ธ๐“ด๐“ฒ๐“ฎ ๐“‘๐“พ๐“ฝ๐“ฝ๐“ฎ๐“ป โ™ก

INGREDIENTS: FOR THE SWEET STIFF STARTER: 60g Starter120g Flour60g Water25g Sugar1 flaxseed or chia seed egg (1 tablespoon ground flaxseeds or chia seeds mixed with 3 tablespoons of water, allowed to sit until gel-like) MAIN DOUGH: All of the Sweet Stiff Starter230g Bread Flour150g Vegan Milk (such as almond milk or soy milk)1 flaxseed or

๐“ฅ๐“ฎ๐“ฐ๐“ช๐“ท ๐“’๐“ธ๐“ฏ๐“ฏ๐“ฎ๐“ฎ ๐“‘๐“พ๐“ท ๐“ฆ๐“ฒ๐“ฝ๐“ฑ ๐“’๐“ธ๐“ธ๐“ด๐“ฒ๐“ฎ ๐“‘๐“พ๐“ฝ๐“ฝ๐“ฎ๐“ป โ™ก Read More ยป

Vegan Lemon Pie Delight with Swiss meringue magic

INGREDIENTS : 1 1/2 cups graham cracker crumbs (check for vegan-friendly ones)1/4 cup melted coconut oil or vegan butter1/4 cup maple syrup or agave nectar1 can (14 oz) full-fat coconut milk, refrigerated overnight1/2 cup fresh lemon juice (about 4-5 lemons)1 tablespoon lemon zest1/2 cup granulated sugar or coconut sugar2 tablespoons cornstarch1 teaspoon vanilla extractPinch of

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